Whole fishes
Whole fishes
Sardines with seaweed
Our sardines, with their exceptional salt-water tang, are placed upright and soaked in olive oil. Available in three flavours: plain, chilli and seaweed.

Informations
Composition:
Sardines (68%), extra virgin olive oil*, seaweed* (dulse, nori, sea lettuce)(5%), salt.
Nutritional values for 100G :
Energy (915kJ / 220kcal), fat (14.6g) of which saturated fatty acids (3.2g), carbohydrates (traces) of which sugars (traces), protein (22g), salt (1.2g)
Weight:
200g* ingredients from organic farming.

Whole fishes
Mackerel Fillets
Mackerel is enjoyed throughout Europe, where it's usually eaten cold in fillets. Marinated in high-quality vinegar and sweetened with a touch of honey, this tasty fish will add a touch of class to your salads.

Informations
Composition:
Mackerel (70%), water, spirit vinegar*, honey* (1.5%), carrot*, lemon*.
Nutritional values for 100G :
Energy (728kJ / 175kcal), fat (11.1g) of which saturated fatty acids (3.2g), carbohydrates (1.3g) of which sugars (1.2g), protein (16.7g), salt (0.1g)
Weight:
200g* ingredients from organic farming.

Whole fishes
Sardines in olive oil
Traditionally, sardines are eaten with all kinds of sauces, provided they are fried. Here, we offer you an original way of cooking them: they are standing upright, wet and come in three recipes: plain, chilli and seaweed.

Informations
Composition:
Sardines (70%), extra virgin olive oil* (29%), salt.
Nutritional values for 100G :
Energy (919kJ / 221kcal), fat (15g) of which saturated fatty acids (3.3g), carbohydrates (traces) of which sugars (traces), protein (22g), salt (1g)
Weight:
200g* ingredients from organic farming.

Whole fishes
Sardines with Chilli
Not your usual tin of sardines! We stack our sardines upright and soak them in olive oil before adding a touch of chilli to enhance the flavour of these iconic fish of the French Atlantic coast.

Informations
Composition:
Sardines (70%), extra virgin olive oil*, chilli* (1%), salt.
Nutritional values for 100G :
Energy (919kJ / 221kcal), fat (15g) of which saturated fatty acids (3.3g), carbohydrates (traces) of which sugars (traces), protein (22g), salt (1g)
Weight:
200g* ingredients from organic farming.

Whole fishes
Germon Tuna
Germon tuna is fished during summer off the Breton coast. Much sweeter than other types of tuna, it needs only a touch of olive oil to dress it up for centre stage.

Informations
Composition:
Germon Tuna (70%), extra virgin olive oil* (30%).
Nutritional values for 100G :
Energy (835kJ / 199kcal), fat (8.18g) of which saturated fatty acids (1.41g), carbohydrates (traces) of which sugars (traces), protein (31.3g), salt (0.1g)
Weight:
200g* ingredients from organic farming.
