Whole fishes
Whole fishes
Sardines with seaweed
Our sardines, with their exceptional salt-water tang, are placed upright and soaked in olive oil. Available in three flavours: plain, chilli and seaweed.
Informations
Composition:
Sardines (68%), extra virgin olive oil*, seaweed* (dulse, nori, sea lettuce)(5%), salt.
Nutritional values for 100G :
Energy (915kJ / 220kcal), fat (14.6g) of which saturated fatty acids (3.2g), carbohydrates (traces) of which sugars (traces), protein (22g), salt (1.2g)
Weight:
200g* ingredients from organic farming.
Whole fishes
Mackerel Fillets
Mackerel is enjoyed throughout Europe, where it's usually eaten cold in fillets. Marinated in high-quality vinegar and sweetened with a touch of honey, this tasty fish will add a touch of class to your salads.
Informations
Composition:
Mackerel (70%), water, spirit vinegar, honey (1.5%), carrot, lemon.
Nutritional values for 100G :
Energy (728kJ / 175kcal), fat (11.1g) of which saturated fatty acids (3.2g), carbohydrates (1.3g) of which sugars (1.2g), protein (16.7g), salt (0.1g)
Weight:
200gWhole fishes
Sardines in olive oil
Traditionally, sardines are eaten with all kinds of sauces, provided they are fried. Here, we offer you an original way of cooking them: they are standing upright, wet and come in three recipes: plain, chilli and seaweed.
Informations
Composition:
Sardines (70%), extra virgin olive oil* (29%), salt.
Nutritional values for 100G :
Energy (919kJ / 221kcal), fat (15g) of which saturated fatty acids (3.3g), carbohydrates (traces) of which sugars (traces), protein (22g), salt (1g)
Weight:
200g* ingredients from organic farming.
Whole fishes
Sardines with Chilli
Not your usual tin of sardines! We stack our sardines upright and soak them in olive oil before adding a touch of chilli to enhance the flavour of these iconic fish of the French Atlantic coast.
Informations
Composition:
Sardines (70%), extra virgin olive oil*, chilli* (1%), salt.
Nutritional values for 100G :
Energy (919kJ / 221kcal), fat (15g) of which saturated fatty acids (3.3g), carbohydrates (traces) of which sugars (traces), protein (22g), salt (1g)
Weight:
200g* ingredients from organic farming.
Whole fishes
Germon Tuna
Germon tuna is fished during summer off the Breton coast. Much sweeter than other types of tuna, it needs only a touch of olive oil to dress it up for centre stage.
Informations
Composition:
Germon Tuna (70%), extra virgin olive oil* (30%).
Nutritional values for 100G :
Energy (835kJ / 199kcal), fat (8.18g) of which saturated fatty acids (1.41g), carbohydrates (traces) of which sugars (traces), protein (31.3g), salt (0.1g)
Weight:
200g* ingredients from organic farming.